Winter Share For 1-30 & 1-31
Hello Heron Pond Farmers
Well the hits keep coming as far as I'm concerned. This week the spinach harvest was a little better then expected, so one pound bags for all! We also have some nice mesclun mix and a real treat, Belgian endive. We grow these plants in the summer for there root stock. They were in cold storage till about 20 days ago. Then we set them up in a dark room for growth. Now they are ready for you to enjoy! Check out our favorite food site epicurious.com for recipes.
Important announcement for all Portsmouth pick up folks. Because of the cold we will have a limited pick hours in the barn Saturday 10:00am-2:00pm. The food will then be moved into the house for safe keeping. So if you show up and the food is not there don't fret, just go up to the house.
This weeks share:
Last of the apples split between us all.
1lb Spinach
1/2lb mesclun greens
1 bag of Belgian endive
1lb Beet
1lb Parsnips
2lbs Carrots
1 Rutabaga
4lbs Potatoes or 2 lbs of Fingerling
2lb Onions or ½ pint of Shallots
Enjoy the food, I know I will.
Andre
Your wealth of knowledge and how you pull info together from all over is really cool.
Thank you for all the tips you shared. I hope to learn more from you.
All the best with the coming new addition to your family. Regards, Carol